$339.00
【Place of Origin] Fujian, China
【Grade】Premium
【Growth environment] High mountain ecological tea garden
【Appearance】Round cake, yellow and green
【Tea water color] clear golden yellow
【Fragrance] lotus flower fragrance
【Taste] Mellow and sweet
【Caffeine Content】 Low
【Weight】 357g
【Year】2021
【Brewing method】Take 5-7g of tea leaves in a teapot or a gaiwan set, pour 150-200ml of boiling water over leaves and discard to moisturize the tea, and then pour boiling water to brew tea, wait for 15-30 seconds after which tea is ready to be drank. Extend the brewing time by 10-20 seconds in each subsequent brew
Note: The ratio of tea to water is about 1:50. The amount of tea added is 3-6g for a milder taste. Add 6-9g for a stronger taste. The amount of tea can be adjusted according to personal preference. The white peony is resistant to heat and the tea water is especially fragrant after repeated brewing
“Golden White Tea” Cake is a high-quality series of products crafted by China Tea Co., Ltd., highlighting the purpose of “good tea in Chinese tea”, dedicating appreciation and collecting treasures to consumers.
Each “Golden White Tea” Cake is produced in mountains of Fuding, Zhenghe, Songxi, and Jianyang Fujian. With the exquisite blending and processing skills of the technical committee of China Tea Co., Ltd. The unique quality advantages of the origin of Fujian white tea are fully utilized and reflected, and the unique charm of Fujian white tea.
Golden white tea cake is also made from selected fresh leaf materials of one bud and one leaf from early spring of high mountain tea gardens that have passed the test of time and naturally aged in the room temperature in dry warehouses where it’s carefully prepared layer by layer.
The exquisite craftsmanship golden white teacake is made by the “Wei Sai ming Skill Master Studio” with an expert tea team.
SIZE: | 1lb Zip Pouch (Avg. 240 cups), 2 oz Zip Pouch (Avg. 30cups), 4 oz Zip Pouch( Avg 60 cups), 8 oz Zip Pouch (Avg. 120 cups) |
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